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The California Cohiba Experience

A posh Cohiba lounge opens at the Ritz-Carlton Bacara in Santa Barbara
Aug 15, 2023 | By Jack Bettridge
The California Cohiba Experience
Photos/General Cigar Co.

Vacationers who travel up the coast to escape the madding bustle of Los Angeles (or anywhere else for that matter) and enjoy the laid-back appeal of Santa Barbara, with it sweeping seaside vistas, happening art scene, Spanish Mission architecture and many wineries, can now add an elegant, but quintessentially Californian, cigar venue to the list of attractions.

Cohiba Experience

Overlooking the Pacific Ocean and backed by the Santa Ynez Mountains, The Cohiba Experience at the Ritz-Carlton Bacara held its launch event on Friday. A year and a half in the making, the venue is a large, al fresco terrace off the main building of this Santa Barbara hotel. It slots in perfectly with the five-star property, which sprawls over 78 wooded acres, offering gardens, pools and a spa.

Cutting a ceremonial ribbon to allow the throng of eager first-nighters into the lounge, the Cohiba brand ambassador Sean Williams said, “What you will experience back there is just more of what you see out here.”

Except that “back there” cigars were welcomed on the 1,680-square-foot terrace with its comfortable seating, firepit tables and ocean views. With its hand-painted murals, the ambience of The Cohiba Experience is in marked contrast to the men’s club feel of many urban lounges. Gone are the televisions airing sport events, the whirr of exhaust fans and any sense of being crowded. The fresh air, of course, wafts smoke away in the gentle breeze and so welcomes those who are not indulging in cigars. If the opening night is any indication, smartly-clad female guests will become a feature of the stylish space, whether they smoke or not.

Cohiba Experience
Steven Janicek (left), general manager of the Ritz-Carlton Bacara, and Sean Williams, Cohiba brand ambassador, offer a few words to attendees during the ceremonial ribbon-cutting.

The lounge also offers drinks and food from the ‘O’ Bar + Kitchen, with its “Central Coast cuisine with a Latin flair.” Four other dining venues specializing in local cuisines, as well as a wine-tasting room, are also available within the full-service hotel.

A cedar-lined, walk-in humidor provides the smokes for the Experience. As the Cohiba in the name suggests, the choices are dominated by cigars with the familiar red-dot logo. They include the Connecticut Crystal Robusto—all non-Cuban—but the menu will change to accommodate other limited editions. 

Other smokes by General Cigar Co., such as Partagas are also on the menu. The plan is that Williams will host quarterly activations to include cigar pairings, handmade cigar seminars, exclusive cigar release parties and other special events. 

Cohiba Experience

If you are among the lucky ones who live in or frequent Santa Barbara, with its Mediterranean climate, you may consider the convenience of renting one of the 24 cigar lockers on one wall of the humidor room. They will become available in the final quarter of this year.

ission is complimentary to guests 21 and over. Hours are from 6 p.m. to 10 p.m. Wednesdays through Sundays.

Read Next: La Reserve, Paris

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